Ingredients
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2 tablespoons Olive Oil
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1 Onion
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2 Carrotsdiced
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2 Celerysliced
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5 Garlic Clovesminced
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18 oz Tomatoesdiced
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6 cups Vegetable Broth
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2 small Potatoes
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1 medium Zucchini
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12 oz Green Beanschopped
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2 cups Cornfrozen
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2 Bay Leaves
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1/2 teaspoon Curry Powder
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1 teaspoon Italian Seasoning
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1 teaspoon Salt
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1/2 teaspoon Black Pepperground
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1 tablespoon Lemon Juice
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Thyme leaveschopped
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Parsleychopped
Directions
Steps
1
Done
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2
Done
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3
Done
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