Tomato-Basil Pasta Salad
Bring this pasta salad to a picnic, barbecue or potluck—it's a satisfying side that everyone will love.

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Tomato-Basil Pasta Salad

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Ingredients

Adjust Servings:
3 Ripe Tomato Large
1 Onion Chopped
0.25 cup Olive Oil Extra-virgin
2 tablespoons Red Wine Vinegar
1 tablespoon Garlic Minced
0.5 teaspoon Salt
0.5 teaspoon Black Pepper
0.25 teaspoon Oregano Dried
12 oz. Pasta
1 cup Basil Fresh
Cuisine:
  • 60 mins
  • Serves 8
  • Medium

Ingredients

Directions

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Steps

1
Done

Put tomatoes, onion, olive oil, vinegar, garlic, salt, pepper and oregano in a large bowl; toss. Let stand at room temperature at least 30 minutes or until tomatoes release their juices, tossing occasionally.

2
Done

Cook pasta as package directs. Drain and add to bowl with tomatoes; lightly toss. Let come to room temperature. Add basil; toss. Serve or refrigerate up to 1 day.

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