Ingredients
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2 Sirloin Steaks250g each
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750g Potatoescut into quarters
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5 tablespoon Olive Oil
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Watercress
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Rocket
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Salt
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Black Pepper
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6 tablespoon Honey
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Mustard Salad Dressing
Directions
Steps
1
Done
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|
2
Done
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3
Done
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