Ingredients
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1 pound Shrimppeeled, deveined
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1 Lemon
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3 tablespoons Red onionminced
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2 teaspoons Lemon Juice
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0.5 cup Mayonnaise
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1 teaspoon Dijon Mustard
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1.5 teaspoons Dillchopped
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0.5 cup Celery
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Salt
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Pepper
Directions
Steps
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1
Done
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Bring a large pot of water to a boil over high heat. Add the quartered lemon. Add the shrimp to the pot and cook for 2-3 minutes. |
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2
Done
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Transfer the shrimp to a bowl of ice water. Drain the shrimp then pat dry. |
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3
Done
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Place the shrimp, celery, red onion, lemon juice, salt, pepper, mayonnaise, mustard and dill in a bowl. Toss gently to coat. |
