Ingredients
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5 lb Pre-cooked Ham
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3 tablespoons Unsalted Butter
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2 cups Granulated Sugar
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1/2 teaspoon Seasoning Salt
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1/2 teaspoon Onion Powder
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1/4 teaspoon Nutmegground
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1/4 teaspoon Ginger
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1/2 cup Water
Directions
Steps
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1
Done
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Preheat your oven to 325°F and prepare a roasting pan with a rack. For easy cleanup, line your roasting pan with aluminum foil. |
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2
Done
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In a microwave-safe mixing bowl, melt the butter then add the brown sugar and honey. Add all seasonings with 1/2 cup water and mix well. Bring the sugar mixture to a boil over medium-high heat, stirring frequently until the sugar is dissolved. |
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3
Done
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Place ham into your roasting pan and pour the honey glaze over the ham. Bake at 325°F for an hour. Allow the ham to rest for 20 minutes before slicing and serving. |
