https://uberrecipes.com

Homemade Salsa
Break out the tortilla chips!

Start Reading Mode
Print
0 0
Add to Meal Plan
Homemade Salsa

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
5-6 Roma Tomatoes
15 ounce Diced Tomatoes
1 Red onion quartered
3 Green Onions end trimmed
1 Jalapeno Pepper seeded,chopped
a handfull Cilantro Leaves
3 Garlic Cloves
2 tablespoons Lime Juice
1/2 teaspoon Chili Powder
1/4 teaspoon Ground Cumin
1/2 teaspoon Granulated Sugar
to taste Salt
to taste Pepper
Features:
  • Spicy
Cuisine:

This simple salsa recipe is made with chopped fresh tomatoes, chili peppers, red onion, cilantro, and lime. Enjoy it as a dip, or pile it onto tacos, nachos, and more.

  • 5 mins
  • Serves 10
  • Medium

Ingredients

  • 5-6 Roma Tomatoes
  • 15 ounce Diced Tomatoes
  • 1 Red onion
    quartered
  • 3 Green Onions
    end trimmed
  • 1 Jalapeno Pepper
    seeded,chopped
  • a handfull Cilantro Leaves
  • 3 Garlic Cloves
  • 2 tablespoons Lime Juice
  • 1/2 teaspoon Chili Powder
  • 1/4 teaspoon Ground Cumin
  • 1/2 teaspoon Granulated Sugar
  • to taste Salt
  • to taste Pepper

Directions

Share

Steps

1
Done

Combine all ingredients in a food processor and pulse until the contents are fine and well blended.
2
Done

Transfer to serving bowl. Enjoy!

The salsa will keep refrigerated for up to 5 days.

nefertari

previous
Ukrainian Potato Pancakes – Deruny
next
Creamy Asparagus Bacon Soup
previous
Ukrainian Potato Pancakes – Deruny
next
Creamy Asparagus Bacon Soup

Related Recipes:

Add Your Comment

RECIPES WORDPRESS THEME | ALL RIGHTS RESERVED | © 2015