Ingredients
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1 pound Lean Ground Beef
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1/2 pound Ground Pork
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3/4 cup Breadcrumbs
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1 Egg
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1/2 Red oniondiced
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3 Garlic Clovesminced
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2 tablespoons Fresh Parsleychopped
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6 Mint Leaveschopped
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1 teaspoon Dried Oregano
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1/2 teaspoon Salt
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1/4 teaspoon Black Pepper
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1/2 cup Milk
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2 tablespoons Olive Oil
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1/4 cup Flour
Directions
Steps
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1
Done
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Combine the ground beef, pork, breadcrumbs, egg, onion, garlic, parsley, mint, oregano, salt, pepper, and milk in a medium mixing bowl. Mix until it is all incorporated. |
|
2
Done
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Shape into 2 inch meatballs and roll the meatballs in the flour. |
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3
Done
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Add the olive oil to a medium sized skillet and turn to medium high heat. Place the meatballs in the pan. Cook on each side until no longer pink. |
