Goat Cheese Topped Veggie Burger

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Goat Cheese Topped Veggie Burger

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Ingredients

Adjust Servings:
1/2 ounce Goat Cheese softened
1/2 teaspoon Milk fat free
1 teaspoon Rosemary chopped
1/4 teaspoon Thyme leaves chopped
1/8 teaspoon Garlic Salt
1/2 cup Spinach Leaves
1 Burger Buns split and toasted
1 Morningstar Farms® Garden Veggie Patties
Features:
    Cuisine:

    Creamy, tangy goat cheese loaded with fresh herbs makes an impressive, yet easy, burger topping.

    • 15 mins
    • Serves 2
    • Medium

    Ingredients

    Directions

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    Steps

    1
    Done

    Combine the goat cheese, milk, rosemary, thyme, and garlic salt in a small mixing bowl. Set aside.

    2
    Done

    Micro-cook MORNINGSTAR FARMS veggie patty according to package directions, except after turning patty spread cheese mixture on top.

    Continue micro-cooking according to package directions.

    3
    Done

    Top bun bottom with spinach, burger and bun top.

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