Ingredients
-
1 teaspoon Olive Oil
-
0.5 cup OnionChopped
-
0.5 cup Red Bell PepperChopped
-
1 tablespoon GarlicMinced
-
2.5 cup TomatoChopped
-
0.25 teaspoon OreganoDried
-
2 tablespoons ParsleyFresh, chopped
-
1 lb. PastaRotini
Directions
Steps
1
Done
|
Heat the oil in a large saucepan over medium-high heat. Add the onion, pepper, and garlic. Cook, stirring, over medium-high heat for 5 minutes, or until the onions are tender. Stir in the tomatoes and oregano. Cook, stirring occasionally, for 10 minutes, or until thick. Stir in the parsley. |
2
Done
|
Meanwhile, prepare the pasta according to the package directions. Place in a large bowl. Top with the sauce. |