French Crepes with Whipped Cream and Strawberries
great breakfast recipe for a weekend morning!

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French Crepes with Whipped Cream and Strawberries

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Ingredients

Adjust Servings:
8 French Crepes
1 cup Whipping Cream
3 tablespoons Powdered Sugar
1/2 teaspoon Vanilla Extract
Strawberries sliced
Cuisine:

Easy and delicious Strawberry Crepes with a creamy whipped filling and fresh strawberries.

  • 10 mins
  • Serves 8
  • Medium

Ingredients

Directions

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Steps

1
Done

Beat the heavy whipping cream with a hand mixer or stand mixer until soft peaks form. Add in the powdered sugar and vanilla, then beat until stiff peaks form.

2
Done

Spread a layer of cream onto each crepe, add sliced strawberries, and then roll the crepe like you would a wrap.

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