French Carrot Salad
Quick and easy side dishes!

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French Carrot Salad

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Ingredients

Adjust Servings:
450 g Carrots
large handful Fresh Parsley chopped
2 tablespoons Olive Oil
2 tablespoons Lemon Juice
2 teaspoons Dijon Mustard
1 teaspoon Honey
1/4 teaspoon Kosher Salt
Cuisine:

This French Carrot Salad combines grated carrots, parsley and raisins with a flavorful lemon dijon dressing.

  • 10 mins
  • Serves 4
  • Medium

Ingredients

Directions

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Steps

1
Done

Grate carrots, combine in a bowl with chopped parsley.

2
Done

In a small bowl, combine the olive oil, lemon juice, Dijon, honey and salt. Shake and pour over the carrots and parsley and toss well to blend.

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