Chicken Cobb Burger

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Chicken Cobb Burger

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Ingredients

Adjust Servings:
750g Corned Chicken
1 Onion finely chopped
1 teaspoon Dijon Mustard
1 teaspoon Hot sauce
1 tablespoon Ketchup
1 tablespoon Cream sour
Salt
Black Pepper
Sunflower Oil
4 Burger Buns
1 Avocado sliced
Cuisine:

These low carb chicken cobb burgers have all the flavors of a classic cobb salad!

  • 30 mins
  • Serves 4
  • Medium

Ingredients

Directions

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Steps

1
Done

In a bowl add the chicken, chopped onion, ketchup and hot pepper saus and stir it together.

Blend in the sour cream, salt and pepper and leave it in the fridge for 1 hour.

2
Done

Form 4 equally sized burgers and fry the burgers 4-5 minutes on each side,

3
Done

Toast the buns in the oven until they get a slightly crispy crust.
Put on some lettuce and a burger. Top with slices of avocado and fine onion rings.

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